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Italian Meat Gravy
Italian Meat Gravy

Before you jump to Italian Meat Gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to italian meat gravy recipe. You can cook italian meat gravy using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Italian Meat Gravy:
  1. Use 1/2 cup olive oil
  2. Provide 1 head garlic
  3. Provide 2 tbsp granulated garlic
  4. Take 3 tbsp dry basil
  5. Get 1 carrot diced small
  6. Take 1 tsp red pepper flakes
  7. Take 4 can 6 oz each tomato paste
  8. You need 2 can 28 oz each crushed tomatoes
  9. Take 1 quart stock more if needed
  10. You need 1 lb ground chuck meat
  11. You need 2 lb ground pork shoulder plus the bone
  12. Take 4 italian sausage
Instructions to make Italian Meat Gravy:
  1. use large stock pot.
  2. start with olive oil add meat brown
  3. add the rest ingredients and simmer all day or till you can't stand it any more go ahead sneak a bowl

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