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Leftover Meatloaf low-carb Breakfast
Leftover Meatloaf low-carb Breakfast

Before you jump to Leftover Meatloaf low-carb Breakfast recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, of course. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to leftover meatloaf low-carb breakfast recipe. To cook leftover meatloaf low-carb breakfast you need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Leftover Meatloaf low-carb Breakfast:
  1. Get As needed leftover Meatloaf
  2. You need 2 large eggs
  3. You need To taste salt
  4. You need To taste ground black pepper
  5. Prepare 1 teaspoon mayonnaise, heaping
  6. Get As needed something to grease the pan
  7. Use 2 tablespoons water for steaming top of eggs
Steps to make Leftover Meatloaf low-carb Breakfast:
  1. Heat a skillet that's greased. Cut a piece of Meatloaf and sear the outsides all the way around it.
  2. Cook the eggs as you like. I like mine with the eggs runny. Add salt and pepper to taste. I add my eggs to the skillet and add a lid. Then pour the water under the lid and close. This will steam the whites but keep the yokes runny. As long as you don't leave it on the skillet too long.
  3. Add mayonnaise to the top of the Meatloaf. Serve I hope you enjoy!!!

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