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Before you jump to Healthy Vegetable Hash Brown recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. If you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is not true. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. It’s related to being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to healthy vegetable hash brown recipe. To make healthy vegetable hash brown you only need 7 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Healthy Vegetable Hash Brown:
- Prepare 1 cup Grated potatoes
- Take 1/2 cup Grated carrots
- Prepare 2 1/4 tbsp Chopped spinach leaves (to add colors)
- Get 2 tbsp All purpose flour
- Prepare 2 tbsp Corn starch
- Provide 1 tsp Salt, and a dash of fine pepper
- Provide 1 Oil spray (brush) to panfry and toast
Steps to make Healthy Vegetable Hash Brown:
- Grate potatoes and carrots.. Add chopped spinach leaves.. Mash altogether until juices come out..squeeze and drain the juices.. Add flour and starch..season with salt and pepper.. Scoop about two tablespoon or with an ice cream scooper, form a patty and panfry with a little oil until one side is crispy brown..then, turnto fry the other side..fry until cooked.. Serve with chili ketchup and while hot! Makes around 5 patties.. 😋
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