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Before you jump to L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN). recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. Mainly if you make sure the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to l.n.s sabudana khichari indian breakfast (vegan). recipe. To make l.n.s sabudana khichari indian breakfast (vegan). you need 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).:
- Prepare Main ingredients
- Use 3 tbsp Soya oil.
- Provide 3 Green chilly (Finely chopped) .
- Get 1 1/3 Ginger
- You need 1 tsp Cumine seeds
- Get 1/3 cup Roasted Peanut Powder.
- You need 1/2 bunch Coriander Leaves (chopped) .
- Get 1 tbsp Sugar (vegan) .
- Get 2/3 cup Potatoes (boiled ,peeled ,cubed.).
- Use 1 cup Sabudana / Sago Seeds ( soaked soaked for 2hrs in water ) .
- Use 2 tbsp lemon juice
- Use 2 Tomatoes (finely chopped) .
- You need 25 grams Soya balls .
- You need 1 Cucumber
Instructions to make L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).:
- In a khadhi put soya oil . Add cumine seeds. When cumine seeds done. Keep gas stove at medium high.
- Add Green chilly , Ginger ,Tomatoes Soya balls and Cucumber chopped. .
- Now add Boiled, cubed, potato. stier it for another 30 sec . Then roasted peanut powder.
- Some salt as per taste . And black pepper.
- Then put sugar. Now stiear it well on low medium fire.
- Cover it with a lid for 8-9 minutes.
- sprinkle coriander leaves over it.
- Note: If you want to have it with lemon juice then put that right before eating it. .
- Open the lid and mix it. Then transfer it o the two waiting plates .
- After that you know what yo do with the dishes ……ha … ha .. ha …
- Please note that you can add Sago Seeds after step no 2 or step no 3. Actually I forgot to write down this step. I feel sorry about the step. for any other questions you are welcomed.
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