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Before you jump to Cheesy hash brown skillet with sunny side up eggs and sausage gravy recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Why don’t we begin with something really easy, changing the light bulbs. Obviously you shouldn’t confine this to only the kitchen area. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a area. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that difficult. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to cheesy hash brown skillet with sunny side up eggs and sausage gravy recipe. You can have cheesy hash brown skillet with sunny side up eggs and sausage gravy using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy hash brown skillet with sunny side up eggs and sausage gravy:
- Use 4 potatoes, washed and grated into hash browns
- Use 4 eggs
- Prepare 2 cups homemade sausage gravy (see my recipe)
- Use 2 tablespoons oil
- Get 1/4 teaspoon onion powder, garlic powder, soul seasoning and adobo
- Provide 1 cup shredded Colby jack cheese
Instructions to make Cheesy hash brown skillet with sunny side up eggs and sausage gravy:
- Place oil in a large skillet on medium heat and place potatoes in and flatten with a spatula. Season it and leave it alone for 8 minutes. Flip and cook another 5 minutes.
- Using a fork make four wells in the hash browns and crack an egg in each one. Cover and reduce heat to low for 6-8 minutes until whites are set. Remove from pan and top with warm sausage gravy and shredded cheese
- You can also top with green onions, mushrooms, red pepper flakes, hot sauce etc.
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