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Before you jump to Simple Rhubarb Pie recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Drink water, not other drinks. Soda and coffee, when ingested in moderation, aren’t that bad. Using them for your lone source of hydration, however, is dumb. When you choose water over other beverages you are helping your body remain very healthful and hydrated. This also helps you decrease your caloric intake by hundreds of points without needing to buy and eat terrible diet foods. Effective weight loss efforts often depend solely on water consumption.
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We hope you got insight from reading it, now let’s go back to simple rhubarb pie recipe. To make simple rhubarb pie you only need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Simple Rhubarb Pie:
- Provide 4 cups chopped rhubarb
- Use 1-1/3 cup white sugar
- Get 6 tbsp flour
- Get 1 tbsp butter (optional)
- Prepare 1 Pie crust
Steps to make Simple Rhubarb Pie:
- Preheat oven to 450'
- Combine flour and sugar. Sprinkle 1/4 of it on the bottom of pie crust.
- Heap the chopped rhubarb over the 1/4 flour/sugar mixture in the pie crust. Cover the rhubarb with the remaining sugar/flour mixture.
- Chop the butter up and put on top of the rhubarb/flour/sugar combo.
- Cover with top crust.
- Bake on low rack 15 mins. Lower the heat to 350' and bake 40-45 mins. (I put it on a middle rack for the last cooking time so the bottom wouldn't get too dark. If top gets too dark while baking you can cover with foil while it bakes).
- Good with vanilla ice cream or whipped topping! Enjoy!
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