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Before you jump to Sarah's Simple Shepherds Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Let’s begin with something not that hard, changing the particular light bulbs. Obviously you shouldn’t confine this to merely the kitchen. The typical light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don’t need them.
The kitchen on its own gives you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to sarah's simple shepherds pie recipe. To make sarah's simple shepherds pie you only need 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Sarah's Simple Shepherds Pie:
- Provide spices
- Prepare 4 tbsp minced garlic from jar in water
- Provide 2 tbsp dried chives
- You need 2 tbsp dried parsley
- Provide 1 tsp cajun seasoning
- Provide 1/2 tsp dried basil flakes
- Take 2 tbsp onion flakes or 1/2 sauteed chopped onion
- Provide 2 lb hamburger
- Provide 6 cup mashed potatoes
- Use 1 can creamed corn
- Prepare 1 can corn
- You need 1 envelope brown gravy mix
- Use 2 cup shredded Monterey jack cheese
Instructions to make Sarah's Simple Shepherds Pie:
- Cook mashed potatoes as directed or make your own. Add half of the spices to potatoes.
- Brown hamburger with half of the spices. Drain grease from pan
- Preheat oven to 400
- Mix the gravy packet with one cup of cold water. Then add to pan with drained hamburger on medium/high heat mix well and simmer until it thickens. Stirring constantly.
- Add hamburger to 9×13 baking dish
- Pour creamed corn on top of hamburger
- Pour corn on top of creamed corn.
- Spoon mashed potatoes on top of corn mixture. Smooth with a spatula or spoon. Make sure to completely cover mixture with potatoes.
- Bake for 25 minutes pull from oven and sprinkle cheese across top. Place back in oven for 5 minutes.
- Remove from oven and let cool about 10 minutes before serving.
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