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Before you jump to Chicken Lo Mein recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.
The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to chicken lo mein recipe. To make chicken lo mein you need 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Lo Mein:
- Get 8 oz uncooked linguine
- Prepare 3/4 lb boneless chicken breast, cubed
- Prepare 2 tbsp olive oil
- Get 5 tbsp stir fry sauce
- Get 4 tbsp teriyaki sauce
- Take 1 packages frozen stir fry vegetable blend
Steps to make Chicken Lo Mein:
- Boil uncooked linguine
- Fry chicken cubes in olive oil until no longer pink then add 2 tablespoons of stir fry sauce and teriyaki sauce then remove from pan
- Stir fry vegetable and tablespoon of stir fry sauce and teriyaki sauce in same pan for 4-6 minutes until crisp
- Add drain linguine and chicken to vegetables and add remaining sauces for 3 to 4 minutes
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