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Foccacia bread
Foccacia bread

Before you jump to Foccacia bread recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Eating healthy foods can make all the difference in the way we feel. When we eat more healthy meals and a smaller amount of the bad ones we generally feel much better. A salad helps us feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, in terms of eating between snacks. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain foods are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch break. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Whole grains are always better than refined grains included in white bread.

A large selection of quick health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to foccacia bread recipe. To cook foccacia bread you need 17 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to prepare Foccacia bread:
  1. Prepare 1 1/2 cup wheat flour
  2. Provide 1/2 cup maida/All-purpose flour
  3. Prepare 1 tsp dry yeast
  4. Use 2 tsp sugar
  5. Provide 1/4 tsp salt
  6. Provide 2 tsp olive oil
  7. Take 1/4 cup boiled corns
  8. Use 1/4 cup sliced onion
  9. Get 1/4 cup sliced Capsicum
  10. You need 1 tsp crushed garlic
  11. Use 1 tsp Olive oil
  12. Take to taste Salt
  13. Provide 1/4 chilli flakes
  14. Use 1/4 tsp oregano
  15. Prepare leaves Few mint
  16. Prepare 1 tsp milk
  17. Prepare 1 tsp butter
Steps to make Foccacia bread:
  1. Take yeast and sugar in bowl. Add lukewarm water.
  2. Mix well and cover it. Keep aside to rise for 10 mins.
  3. Now sieve wheat flour, maida and salt. Now add yeast and sugar water.
  4. Mix it and knead soft dough. Knead it for 10 mins till it gets smooth texture.
  5. Cover it and keep it to ferment for 1 - 2 hrs. (depends on weather)
  6. Now dough will b double the size. Grease your hands and punch the dough.
  7. Now take olive oil and crushed garlic and salt. Mix it with dough. Knead again for 5-7 mins
  8. Now grease baking tin. Transfer and arrange dough in it. Then tuck the dough with your fingers.
  9. Apply garlic oil all over the tucked dough. Sprinkle chilli flakes and oregano all over. Put chopped mint leaves.
  10. Cover and keep it for 10 mins for second proofing.
  11. Preheat oven at 200 ° C for 10 mins.
  12. Now apply milkwash over the dough and bake it for 35-40 mins.
  13. When done take out and apply butter. Then cover it with samp cloth for 30 mins.
  14. Your soft and delicious Foccacia bread is ready.
  15. Serve hot with tomato concassse.

This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Focaccia bread is made using a strong flour, such as bread flour which is high in gluten. The dough is rolled out, placed into the sheet pan and then brushed with a generous amount of olive oil. This homemade focaccia bread recipe is rich, chewy, and super easy to make!

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