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We hope you got insight from reading it, now let’s go back to mocha layered chocolate oreo cheesecake recipe. To cook mocha layered chocolate oreo cheesecake you need 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Mocha Layered Chocolate Oreo CheeseCake:
- Take softened boxes of cream cheese
- Take sugar
- Get flour
- You need vanilla extract
- You need eggs
- Use mocha filling
- Get water
- Provide instant coffee
- Use instant cappuccino mix
- Take chocolate filling
- Prepare dark melted semi sweet chocolate chips
- Provide crust
- Prepare ground oreo cookies
- Take topping
- You need melted semi sweet chocolate chips
- Get tab of melted butter
- Prepare oreos to garnish
Instructions to make Mocha Layered Chocolate Oreo CheeseCake:
- heat oven to 325 spray a spring form pan well line the outside with double alumni foil.Make sure you have a bigger pan to insert spring form, you will be doing a water bath.
- crush cookies well, I used a food processor to get that fine crust. pat down into spring form well set aside
- add hot water & mocha ingredients together set aside
- heat chocolate till melted let cool set aside
- add softened cream cheese, flour & sugar together cream till smooth, add in eggs, & vanilla combine on low speed till smooth.
- seperate your batter too 2 different bowls. add mocha mix to one & chocolate to other. Now layer your cheese cake chocolate then mocha add boiled water to bigger pan, careful not to get water into cheesecake, bake 60-65 minutes.
- let cool 10-15minutes run knife around edges.let cool & set in fridge for atleast 6hrs better overnight release from spring form and garnish as desired. ..Enjoy!
- **topping melted 1 cup chocolate chips with a tab of butter let cool a few minutes add to top of cheese cake garnish as you like.
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